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Course Description

Join us for a delicious culinary experience and elevate your brunch game! Learn how to prepare classic eggs benedict with velvety hollandaise sauce, crispy potato cakes, and savory cheddar cornbread. To complete the meal, enjoy refreshing mimosas as you savor your creations. Perfect for anyone looking to impress family and friends with these flavorful, satisfying dishes. 19+

Notes

Long pants and closed toes required
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Enroll Now - Select a section to enroll in
Section Title
Brunch
Type
Lecture
Days
Sa
Time
9:00AM to 2:59PM
Dates
Jul 19, 2025
Schedule and Location
Contact Hours
6.0
Location
Campus
Course Fee(s)
Tuition $99.00
Additional Fee(s)
$30 Trades Culinary GI Material Fee $30.00 Mandatory
Drop Request Deadline
Jul 12, 2025
Instructors
  • Jim Armstrong
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