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Course Description

Embark on a flavorful journey through Indian cuisine! In this course, you’ll master the art of creating crispy vegetable pakoras, tangy tomato onion chutney, warm, pillowy naan bread, and aromatic curry chicken. Learn the perfect balance of spices and techniques to bring these beloved dishes to life. Whether you’re an Indian food aficionado or new to its rich flavors, this experience will enhance your culinary skills and leave your taste buds craving more.

Notes

Closed toed shoes and long pants required.
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