Loading...

Course Description

Are you ready to roll? Chef Jim Armstrong presents this introduction to Asian inspired recipes. You'll make sushi, gyoza, Thai salad rolls, and their delicious dipping sauces. Celebrate your newfound skills with a pairing from a local Okanagan brewery. 19+.
Loading...
Thank you for your interest in this course. Unfortunately, the course you have selected is currently not open for enrollment. Please complete a Course Inquiry so that we may promptly notify you when enrollment opens.
Required fields are indicated by .