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Course Description

Learn Mexican cooking techniques to serve authentic and traditional dishes at home. Learn step-by-step recipes including tostadas, aquachile and staples like tacos al pastor, salsa, tortillas and margaritas. Delight loved ones with your own delicious renditions of Mexican favorites. In this class you will learn about:
• Mexican cooking methods and techniques to prepare authentic and traditional dishes
• Different styles of tacos, salsa and the preparation of them
• The culture, hospitality and art form of Mexican cuisine
• Quality Mexican ingredients and how to use them
• Preparing refreshing margaritas

* Must be 19 plus

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Enroll Now - Select a section to enroll in
Section Title
Learn to Cook: Mexican
Type
Trades Course
Days
Sa
Time
9:00AM to 3:00PM
Dates
Oct 05, 2024
Schedule and Location
View Details
Contact Hours
6.0
Location
Campus
Kelowna  
Course Fee(s)
Tuition and Material Fees $99.00
Additional Fee(s)
$50 Material Fee Trades $50.00 Mandatory
CEUs
0.6 CEUs
Drop Request Deadline
Oct 03, 2024
Instructors
  • Jim Armstrong
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